We are pretty excited to have some nice spring roots and greens coming in. Your share has beets with beet greens, bok choi, crinkly leaf tatsoi, a bag of mesclun lettuce, greenleaf head lettuce, radish, salad turnips, scallions, rainbow chard, carrots, a few sprigs of fresh cilantro and dill, and finally, a crew favorite... fragrant yellow turnip flowers.
Everything in your share was picked fresh on our farm this week.
Everything in your share was picked fresh on our farm this week.
Spring!
clockwise from top left: crinkly tatsoi, rainbow chard, bok choi, large leafed spinach.
winter rye cover crop doing a nice job protecting our soil
Forming permenant clover/grass pathways between our crop beds.
garlic planted last november.
preparing our onion field by adding compost. (garlic field in the backround).
our first lettuce seeding, april 16